Buckwheat Sourdoughnuts

Buckwheat Sourdoughnuts Yield: about a dozen doughnuts, give or take Prep: 5 to 10 (active time) mins Cook: 10 (frying in batches) mins Ready In: 15 mins Ingredients •1 cup proofed sourdough starter •1/2 cup buttermilk (not ultrapasteurized) •2 1/2 cups white wheat flour (We use Wheat Montana) •1/2 cup buckwheat flour •1/2 cup grass-fed […]